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which falls midway between bass and halibut
has a full flavor profile with undertones of salt and pepper
it has a great sweetness when it is cooked for a long time with enough water
has the perfect blend of freshness and richness for sashimi or sushi presentations
A traditional favorite among meat aficionados is this premium cut
SHIMA AJI, FRESH, WHOLE, *PRE-ORDER, FEDEX SHIPPING* FRESH CUSTOM PORTIONED FISH FILLETS which falls midway between bassJapanese cooking values its clean, sweet flavor and firm structure. This yellowtail, which comes from coastal seas, has a wonderful mix of freshness and richness that works well in sashimi and sushi dishes.
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