Craft Olive Wood Serving Board with Teal Resin Pork Ribs Because they are wild-harvested rather

Because they are wild-harvested rather than farm-raised

creamy profile with subtle marine notes and a delicate nutty finish reminiscent of hazelnut and butter

and we find that it consistently tastes better and eats better

The Ultimate Cut for Pulled Pork

It is a butcher’s favorite for its intense beef flavor and superior tenderness compared to skirt or flank steaks

Craft Olive Wood Serving Board with Teal Resin Pork Ribs Because they are wild-harvested ratherThese serving boards are very artsy, we would not cut much on top of them as they look better when kept pristine, would recommend them mostly for presentation purposes or for charcuterie and cheese. Olive wood is a hard wood making it very dense and durable for everyday use. Olive wood is nonporous so no germs or odors are retained. All products are made from a single piece of wood they are seamless and no two pieces are alike. Each board measures