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Indulge in the wholesome goodness of ground bison – a lean and savory alternative to conventional meats
it is extremely versatile when it comes to cooking
One of the best salmon programs in the entire world
or pan sear
it still offers a delicious flavor and creamy texture
PORK, SUCKLING PIG, SMALL, MYP Indulge in the wholesome goodnessPRICING UPON QUOTATION The meat from a suckling pig is pale and tender, and the cooked skin is crisp and can be used to make pork rinds. The meat can have a slightly gelatinous texture.
US$ 39.99
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US$ 69.99
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