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The base wine fermented spontaneously in used wooden barrels after a week of maceration
Wine scandal Category: funky
We have found our sweet spot that we enjoy for Skin Macerated whites and enjoy the balance we get from these flavours
Eine Cuvée aus Zweigelt und Merlot
ungeschönte und unabgefüllte Wein alternative Geschmackshorizonte
La Riva Paxarete Viejo san Jose 0,375L Vanilleschoten The base wine fermented spontaneouslyJerez Sherry. Grape varieties: Palomino Fino, Pedro Ximenez Paxarete Viejo San Jos is a port like sweet wine that, thanks to over 80 years of aging without refilling the barrels, acquires a very high viscosity and is unique due to its aromas of cocoa and dried fruit. In this case, the Paxarete comes from a barrel at Bodega de Garcia Monge and was made from the Palomino Fino and Pedro Ximnez grape varieties.
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