2018 Vintage Port Quinta do Noval there is something timeless and

there is something timeless and solid about this wine

Claus Preisinger's most important wine is a cuvée of 60% Blaufränkisch and 40% Merlot from organic farming

Pairing : serve at 12°C with grilled or baked fish (eg Japanese fish fondue – salmon

It has a moderate 13

citrus and melon

2018 Vintage Port Quinta do Noval there is something timeless andSuckling: This has an attractive nose with fresh dark berries, grilled herbs, chocolate and wet stones. Hints of kirsch, too. Full bodied with moderate sweetness and an array of fine, marble polished tannins. Lively, almost crunchy dark fruit character with so much finesse and delicacy. Long finish. Its attractive now, but better after 2026.