Aceto Balsamico Tradizionale di Modena DOP – Extravecchio - 100ml Roséwein It consists exclusively of cooked

It consists exclusively of cooked grape must and matures in a succession of traditional wooden barrels

E285 Nutritional values Information per 100 g Calorific value/energy 960kJ / 226 kcal Fat 11

The preparation and packaging in glass takes place according to strict EU standards in Brittany and Belgium

2 g of which sugar 0 g protein 25

Verantwortlicher Unternehmer:  Rari Food International GmbH

Aceto Balsamico Tradizionale di Modena DOP – Extravecchio - 100ml Roséwein It consists exclusively of cookedThis Aceto Balsamico Tradizionale di Modena DOP comes from the Modena region in Italy and is produced according to the strictly protected production regulations of the protected designation of origin (DOP). It consists exclusively of cooked grape must and matures in a succession of traditional wooden barrels. Every step of the production process is subject to the control of the responsible consortium. This variant bears the official classification