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emulsifier: medium-chain fatty acids
Vitamin D3 (as cholecalciferol) (from lanolin) - 1000 mg (250%) *
und der Mindestgehalt an Desmethyl-Tocotrienol (Delta + Gamma) beträgt mindestens 60 %
This vitamin contributes to the maintenance of the proper function of the immune system
or vitamin B1
Five Transformations Keto-Mandel-Schokoladen-Creme Online-Ernährungsberater - Tests und Dienstleistungen emulsifier: medium-chain fatty acidsFive Transformations Almond and Chocolate Cream KETO 300 g KETO Almond Chocolate Cream Ingredients: Almond paste 59. 3%, sugar free dark chocolate 40. 2% [cocoa mass, sweetener (erythritol 29. 5%, steviol glycosides 0. 027%), cocoa butter, inulin, defatted cocoa powder, emulsifier (soy lecithin), vanilla flavor, cocoa mass min. 60%], natural flavors. The product contains sweeteners and naturally occurring sugars. Gluten free. Vegan. Contains
