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The Santoku's wide blade allows for knuckle-free work on the cutting board
due to its first-class cutting properties
Model: GF-24
Blade material: Layered Damascus (33 layers with a cutting edge of VG Max)
Verwendungszweck: Zerschneiden von Fisch
Global G-22R Brotmesser 16.5cm The Santoku's wide blade allowsManufacturer: Global Model: G 22R Knife type: Bread knife Blade length: 20cm Blade material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle material: Stainless steel, sand filled Intended use: The G 22R is ideal for cutting bread. Serrated knives are ideal for cutting bread because the teeth break through the crust, allowing the smooth waves to penetrate the bread more easily. Good bread knives are essential, especially for loaves with a hard crust.
