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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Condition: Semi-pasteurized
6 g Carbohydrates 2
Taste: intense
This is how we achieve the unique
Responsible entrepreneur: Brogsitter
Gänseleber Entier mit Portweingeleé, 180g Accessoires Condition: Semi-pasteurizedWhole foie gras marinated overnight with spices. Plant based gelatin binds the lovely port wine that coats the cooked foie gras. A real classic from Rougie Bizac Origin: France, by Rougie Bizac Ingredients: Goose liver, 20% port wine flavored aspic (water, 2% port wine, jelly [pork gelatin, salt, sugar]), port wine, salt, sugar, pepper, antioxidant: sodium L ascorbate Net filling quantity: 180gr. Condition: Semi preserved in glass Minimum shelf life:
