Knockando 12 years matured the entire time in ex-bourbon casks
mild spice note and delicate nutty oak
natürliche Zutaten
Immerse yourself in the aromatic diversity of fruity wild berries
Die ideale Serviertemperatur liegt bei 8 – 10°C
Vor Icelandic Gin 0,7l, alc. 47 Vol.-% Unsere Empfehlungen Knockando 12 years matured theBotanicals : Juniper, Sand Thyme, Black Crowberry, Sweet Seaweed, Rhubarb, Angelica, Birch Leaves, Kale, Icelandic Moss Aroma : Juniper is present, but is more in the background, in the foreground are sweet and spicy impressions Taste : floral and herbal notes, paired with spicy notes, hints of citrus fruits, with sweet accents Finish : medium long, nicely present