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cellulose and magnesium salts of fatty acids (vegetable source)
CI 77019 (Glimmer ) * Bio-Inhaltsstoffe
Rinderbrühe 3 %)
fiber prebiotic (from tapioca)
- Removes dirt without compromising the skin's protective barrier
Olivenöl extra vergine 1 l Astragal (Astragal) cellulose and magnesium salts ofBasso Extra Virgin Olive Oil is the highest quality olive oil, obtained by cold pressing and featuring a greenish yellow color. Olive oil is rich in monounsaturated fatty acids. Replacing saturated fats with unsaturated fats in the diet helps maintain normal blood cholesterol levels, and the oleic acid contained in olive oil helps prevent arteriosclerosis. Extra Virgin Olive Oil is intended for raw consumption. It is perfect for all kinds of salads,
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