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lemon rind and fleshy stone fruits
and suppleness
The barrel fermented portion (30%) was fermented with a more fruit driven Portuguese yeast strain followed by complete malo-lactic fermentation to enhance both layering on the palate and overall complexity
soft acid and fine chalky tannins
The name comes from my fascination with the sparkling wine production process and it’s my most stressful
Domaine Olivier Merlin Saint Véran Le Grand Bussière 2021 Size::6 Bottle Case lemon rind and fleshy stoneGolden green color. Very expressive nose with slightly muscate notes, a little exotic. On the palate, the wine is very flattering, suave, with a nice minerality in the final.
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