Oyster sauce / اویسٹر ساس / Gross Weight 400gm± Approx tulsi Compared to refined white rice

Compared to refined white rice

Why are they called 'washed'

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white or another colour

Oyster sauce / اویسٹر ساس / Gross Weight 400gm± Approx tulsi Compared to refined white riceOyster sauce is a rich, dark, and savory condiment made from oyster extracts, sugar, salt, and sometimes soy sauce. Renowned for its deep umami flavor, it is a staple in Asian cuisine, especially Chinese, Thai, and Vietnamese cooking. The sauce provides a perfect balance of sweet, salty, and earthy notes, enhancing the taste of a wide range of dishes without overpowering them. Traditionally, oyster sauce is made by slowly cooking fresh oysters,