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Wild yeast fermentation
no-makeup wine rather than candied Nouveau
The vineyard’s high slopes and rocky soils give the wine lift and minerality
The 2022 vintage brings bright
and a lot of lift
Domaine Coche-Dury, Auxey Duresses Rouge, 2022 Yale Club 2026 Wild yeast fermentationCoche Dury stands in Burgundy's top tierquietly, without needing to announce itself. Raphal Coche manages the 9 hectare estate across six communes, following generations of winemaking that began in the 1920s. This Auxey Duresses Rouge, a Pinot Noir village wine from Cte de Beaune, shows the house restraint: balanced, elegant, unwilling to shout. The 2022 vintage was brutalfrost, heatwaves, droughtyet the wine maintains composure and silky structure.
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