Raul Moreno "La Retahila" 2022 2011 there are a few exceptional

there are a few exceptional Cabernet vineyards in this part of the valley where the deep lush soils typical of this fertile area give way to a rocky

"Like an Old-Fashioned in a bottle

roughly a third of the apples used for this cuvee come from uncultivated crab apple trees from random domestic front yards and backyards

just west of the port city of Pescara in Abruzzo

Bolstered by a gentle but persistent heat

Raul Moreno "La Retahila" 2022 2011 there are a few exceptionalPerruno was the second most important variety in Jerez prior to the arrival of Phylloxera. It is a late harvesting variety with significant acidity. While today Palomino is harvested in August, Perruno is harvested in mid September. It is considered a variety with little personality, which in theory requires other varieties to complement itself. Perruno has very thick skins that make destemming and pressing significantly difficult (another reason why