(Chinese) Charles & Violet Schafer. Wokcraft. Indigenous From its website: “ The

From its website: “ The UCC has been a pioneering community on social issues from its inception

together with cookery notes and any information that might put it in context

With fresh ingredients and a little extra attention to Thai preparation methods

In Cocktail Codex

This evocative survey of Indian Jewish cooking profiles five different communities:

(Chinese) Charles & Violet Schafer. Wokcraft. Indigenous From its website: “ TheIllus. by Win Ng. 8. 5x8. 25", pictorial brick colored wrappers. San Francisco: Yerba Buena Press, [1972]. First published in 1972 in San Francisco, Wokcraft became an instant classic; my mother certainly had a copy. The book focuses on wok cooking, but also includes numerous recipes and advice for dim sum, steaming, tea ceremonies, soups, and pastries. Ingredients and terms are discussed at length. General rubbing to extremities, else very good. (68)