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there’s a lot of stuffing to the 2019
with sometimes austere
This means the grapes need to be left on the vine to ripen into late autumn
the central fraction of the distillate
Palate: Delicious and fruity (blackberry) supported by a touch of liquorice
Abeica ‘Chulato’ Tempranillo Joven 2023 saperavi there’s a lot of stuffingBrightly fruited but with no sense at all of tutti fruity confection. Gentian, wild cherry, lots of mountain herb; orange tea, bergamot, rose musk, rhubarb. The palate is similar, tea inflected little tart berries carry spice and flesh, nice and lively. Chalky, papery, talcy tannins, acid fresh.
