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being bone dry
while aroma of raw sugarcane with fresh grass and faint olive
warm slopes the grapes achieve exceptional ripeness and fruit
Cooked using Encino oak in a conical earthen oven covered with pine needle duff
and 3% other field-blended varieties
La Rioja Alta 'Viña Alberdi' Rioja Reserva, 2020 malt being bone dryThis wine is made of 100% Tempranillo. Aged one year in new American oak, and a second year in used oak, for a bright and aromatic expression of Rioja. The wine shows intense red berry aromatics and structured notes of vanilla and toasted caramel. Enjoy this with some grilled lamb or pork chops and get on the patio! One of the great old estates of Rioja, La Rioja Alta began in 1890 when five Riojan and Basque families merged their vineyard holdings
US$ 85.00
US$ 25.60
US$ 150.00
