(*NEW ARRIVAL*) (Caribbean) Ivan & Doris Jadan. V.I. Cuisine with Ivan and Christine! A Holiday/Every Day Cookbook for Virgin Islands Children and their Friends from 9 to 90 Pears The first edition

The first edition

For 25 years

and with no unnecessary complications

who was known to love meringue—is a delectable contemporary take on this dessert

In her book

(*NEW ARRIVAL*) (Caribbean) Ivan & Doris Jadan. V.I. Cuisine with Ivan and Christine! A Holiday/Every Day Cookbook for Virgin Islands Children and their Friends from 9 to 90 Pears The first editionIllus. with photographs. Pictorial wrappers. First Edition. U. S. Virgin Islands: 1979. A wonderful culinary trip across the Virgin Islands, with photos of locals joyfully cooking, eating, fishing, and laughing. Recipes include local favorites like grilled dolphin (!), langouste Lord Nelson, fried squirrelfish, cassava crust for curried beef pies, prickly pear jello, roast breadfruit St. Lucia style, etc. Near fine. (62)