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Varietal/Blend: 100% Palomino Farming: Lutte Raisonnée Aging: Solera aged for 12 years Alcohol: 15% Vine Age: 10-60 years old Yeast: Indigenous Production #s: 1
the wine is racked to large Slavonic oak tanks then bottled without filtration where it is allowed to rest another six months before release
Integrated sweetness
Maceration for the Nero d'Avola is 30-40 days and longer for the frappato
dark chocolate
St. Reginald Sup. Deluxe Pinot Noir 2024 Kanto-Chiba Varietal/Blend: 100% Palomino Farming: Lutte
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