*Pre-order* Palestine on a Plate: Memories from My Mother's Kitchen, 10th Anniversary Edition (Joudie Kalla) Pastry Chef and Apps (for a party

and Apps (for a party or a party of one)

From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods

A celebration of cooking with beneficial herbs and plants

for leaving civilization behind and dining under the stars

With cinematic verve and prose that dazzles

*Pre-order* Palestine on a Plate: Memories from My Mother's Kitchen, 10th Anniversary Edition (Joudie Kalla) Pastry Chef and Apps (for a partyExpected December 10, 2026. Available for pre order now! Palestinian food is not just found on the streets of the Old City of Jerusalem with the kaak (sesame) bread sellers and stalls selling zaatar chicken and manaeesh (zaatar and sesame bread), but in the home too; in the kitchens all across the country, where families cook and eat together every day, in a way that generations before them have always done. Palestine on a Plate, Joudie Kalla's