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roast turkey with truffles
Sweet florals of violet and rose
There’s a skip to the acidity and moreish texture to the gravel-flecked
This pinot gris is refined and fresh
Fermented with a neutral yeast and bottled in early April to retain bright acidity and freshness
Jacques Prieur Chevalier-Montrachet Grand Cru 2020 Size::1 Bottle roast turkey with trufflesIntense green gold with luminous silver reflections. Precise, refined with slightly toasted notes, evolving with aeration into fresh fruity notes (white peach, apricot). The palate is smooth texture and consistent palate embracing sapidity. Infinite length and very salivating on the finish.
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