Pay in 4 interest-free payments of $10.00 Learn more
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
Jennie Underhill
you’ll never want to go back to other versions
tahini halva
Library stamp of Peabody Library on title page
poppy-filled rugelach
The Slanted Door: Modern Vietnamese Food (Charles Phan) Herring Jennie UnderhillAward winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most
US$ 27.97
US$ 24.95
US$ 36.97
US$ 36.97
US$ 36.97
US$ 36.97
US$ 137.50
US$ 170.00
US$ 177.00
US$ 136.00
US$ 475.00
