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Mas de Gourgonnier has farmed organically in the Les Baux-de-Provence appellation since the 1970s
and they deliver outsized character for the proposition
yet elegant and food-friendly
and Christos Zafeirakis is the reason
generous and dark-fruited yet still energetic and detailed
Terralibera, Verdicchio Classico Superiore, 2025 SO021624_Collet Mas de Gourgonnier has farmedThis is a day at the beach in a bottle. Terralibera farms Verdicchio in the Castelli di Jesi, in the Adriatic facing Marche, and they do it about as gently as anyone can, going beyond organic and biodynamic to barely treat the vines at all, letting wild flora grow all around them. The Classico Superiore tier means lower yields and more depth than your average Verdicchio. Fermented in steel to keep it bright and clean, it's floral, fresh, and shot
US$ 79.00
US$ 20.00
US$ 117.47
