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Aged sur lattes for extended time
Whether you're upgrading your Old Fashioned or looking for a whiskey that balances richness with edge
With a meticulous winemaking process focused on balance and precision
The name "PrioreJu Lattaro" references local heritage
the fruit is whole-cluster pressed
Paolo Scavino, Barolo, Cannubi 1999 so042925 clos cibonne offer Aged sur lattes for extendedA fully mature Paolo Scavino Barolo from one of Piedmont's great classical vintages. Enrico Scavino fourth generation, working alongside daughters Enrica and Elisa is one of Castiglione Falletto's modernist anchors, known for site precise, polished, terroir driven Barolo. The 1999 vintage is now widely regarded as benchmark classical Piedmont: balanced, structured, elegant, built for the long haul. Twenty seven years on, this estate Barolo is in a
US$ 129.99
US$ 134.47
US$ 124.50
