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from vinasse and cane syrup on a pot still
With marly limestone
but it holds the distinction of being Japan’s first dedicated gin distillery
Organically farmed since 1950
The nose opens with orchard fruits
Vouette & Sorbée 'Blanc d’Argile' Brut Nature, N/V AMT01 from vinasse and cane syrupMainly from a small parcel of Chardonnay in Briaunes supplemented with scattered plantings of Chardonnay in Bertrands other lieux dits. Small in volume now, it will increase when the young vines in Vouette begin to come online. Mineral, nougat, salty and long basically a Grand Cru Chablis with bubbles.
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