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One of the world's finest wines
Surrounded by Climens
Fermentation with natural yeast took place in open fermenters which were worked by hand to extract flavour and tannin
a hint of chalky minerality
Nestled between La Marcette and Champ-Berrand
Lethbridge Shiraz 2013 muscat-ottonel One of the world's finestInspired by Pat Carmodys Craiglee Shiraz and Ray Nadesons favourite Rhne growers, this wine is Lethbridges take on the more restrained and elegant style of Shiraz (or Syrah!). The 2013 is a single vineyard wine sourced from very low yielding 35 year old vines (less than a tonne per acre) at Mount Duneed Estate in Geelong. The fruit was picked by hand, destemmed and left to macerate for eight days before fermentation in 500 litre open vats with daily
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US$ 86.95
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