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who took over his family's Marsala vineyards in 2004 and immediately committed to rigorous organic farming—no systemic chemicals
If you've written off German reds
Demeter-certified biodynamic
giving a white with the texture and seriousness Miani is known for
One honest reminder: vermouth is wine at heart
Francois Chidaine, Clos Baudoin VdF (Vouvray) Sec, 2024 so060226 20 under $20 offer who took over his family'sFrancois Chidaine is one of the Loire's great Chenin masters, and Clos Baudoin is a piece of living history a walled Vouvray vineyard he farms biodynamically. The wine that makes Chenin so special is its range, and this is the bone dry side of the coin. Expect taut orchard fruit, a waxy texture, and that signature tuffeau limestone cut that keeps everything humming. It's labeled Vin de France for technical reasons, but make no mistake: this is serious
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