Hitachino Hinomaru Mikibito Gin, 700mL flowers an indigenous variety that has

an indigenous variety that has origins in Spain

Located in Pouilly-Fuisse

and 1% new Austrian oak for 15 months

Distilled October 2007 and bottled July 2024

matured in a combination of refill bourbon and sherry casks

Hitachino Hinomaru Mikibito Gin, 700mL flowers an indigenous variety that hasDistilled Hitachino Nest Beer blended with Kiuchi's own rice shochu* infused with juniper berries, Japanese Yuzu peel, Fukure Mikan'' mandarins harvested at the foot of Mt. Tukuba in Ishioka city, cherry blossom leaves, geen tea produced in Ibaraki prefecture, coriander, orange peel, lemon peel, Japanese Sansho pepper, cinnamon and cardamon. MIKIBITO is filled with the skills and craftsmanship Kiuchi Sake Brewery has cultivated over its 200 YEAR