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After a few years of bottle ageing
sustainably farmed vineyards in the area
a typical Veltliner spiciness
the Syrah grapes sat on skins for about five days before wild yeast fermentation began
The nose opens with delicate aromas of mocha
Dolin Bonal (Gentian & Quinquina) 16% 750 Size::1 Bottle After a few years ofMistelle (partially fermented grape juice, added alcohol) is infused with quinine, sweet potato and other ingredients found in the area around the Grand Chartreuse Mountains. Golden mahogany appearance. Good intensity, a touch of flower, quinine, citrus fruit and herbs. Balances sweetness touch of blood orange peel, black currant, quinine, herbs and a fine bitterness.
