The Derrydale Cook Book of Fish & Game (L.P. DeGouy) Provencal owner's name in highlighter to

owner's name in highlighter to front cover

We’re thrilled to announce our Paris Issue is here

this charming large-format guide to using common herbs contains detailed descriptions of each herb

waiting to be exposed

These signature drink recipes from Parisian hotspots pay homage to the most romantic city on Earth

The Derrydale Cook Book of Fish & Game (L.P. DeGouy) Provencal owner's name in highlighter to2 vols. 9. 25x5. 75", gilt stamped & lettered dec. red cloth. One of 2,500 copies in this second print run. NY: Derrydale Press, [1992]. A hunting and fishing classic, with recipes and instructions for carving, boning, butchering and cooking all manner of flesh and fowl, in the most elegant manner. (42)