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Dolcetto is Piedmont's everyday red—fresh
Proof that less really can be more
A natural match for shellfish
it is finally opening while keeping the firm spine these wines are known for
Mount Eden Vineyards’ 2018 Cabernet Sauvignon Estate is a stunning example of the power and elegance that the Santa Cruz Mountains are capable of producing
Alta Alella, Cava Reserva Brut Nature Mirgin, 2022 SO031026 Fornerot Dolcetto is Piedmont's everyday red—freshAlta Alella's Mirgin is an organic, estate grown Cava made from a single terroir: Xarello (Pansa Blanca), Macabeu, and Parellada from the Comtats de Barcelona, a cooler maritime zone near the Mediterranean. Mirgin ages a minimum of 35 months on its lees, building toasty complexity without the heaviness of added sugarit's Brut Nature (no dosage), bone dry and tense. The result is pale yellow with green hues, delicate and poised, with white fruit and
