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The summer was warm but brought into balance by a cool close to the season in September and October
Yields are always low
Winemaker Notes In the glass
embracing without being overly syrupy
With an uncompromising approach to quality in the vineyard
Ravensworth Estate Riesling 2023 Size::6 Bottle Case The summer was warm butA lot goes into making this dry, textural style of riesling. Mostly time. Time to develop flavour and texture. Time to allow the wine to settle under gravity rather than filtration. A full flavoured style, lots of lemon, apples, spice with background almond and florals. Zingy acidity, yet has breadth through the palate. Fermented in ceramic, matured for two years in foudre.
