mixing aromas of red fruit (raspberries)
this nebbiolo is a stellar example of the fruits of Piedmont
citrus fruits and fresh herbs
Fiano has shone since day one in both Chalmers vineyards and has really made its home in Heathcote proving that the famous Cambrian soil is just a special for what it imparts to whites as it does to reds
then racked off gross lees to a mixture of 24 per cent new French oak and older seasoned 225 litre oak barriques
Mas d’Espanet Camille 2014 francois-rousset-martin mixing aromas of red fruitCuve Camille is a gastronomic white wine for ageing. Carefully selected vines, grapes ripened to a golden colour by the sunshine, low yields, and a lengthy maturing period all combine to create this wines characteristic aromatic complexity and power. There is exceptional length on the palate for this white wine, which offers an aromatic depth and complexity with almost miraculous harmony. Aromas of dried fruit, quince, honey, and gingerbread.