Pereg Banana Flour 454g DAIRY traditional Japanese-style noodles made from

traditional Japanese-style noodles made from specialty rice instead of wheat

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Pereg Banana Flour 454g DAIRY traditional Japanese-style noodles made fromThis Banana Flour is made from 100% ripe, peeled bananas milled into a great flour for all your baking needs. It can be used as a 1 to 1 substitute for whole wheat flour in most recipes. This flour is gluten free, non GMO, Kosher, and vegan. Packed in resealable, stay fresh zip top pouch.