Jonas Dostert, Pure Dolomite, 2024 mosel-favorite This is Nebbiolo at its

This is Nebbiolo at its most structured: wild rose and cedar aromas open into a palate of succulent red cherry

classically made Bordeaux that doesn't ask you to spend a fortune

low-alcohol wine perfect for fruit desserts or sipping on its own

The result is high-altitude Shiraz at its most elegant: vibrant red fruit

structured character of Serralunga in a fresh

Jonas Dostert, Pure Dolomite, 2024 mosel-favorite This is Nebbiolo at itsMost wines are named for a place, a family, or a saint. This one is named for a rock. Dolomite is the hard carbonate mineral running through the Obermosel the upriver stretch of the Mosel where shell limestone replaces the slate that made the region famous and the name is doing exactly the work you'd expect. Jonas Dostert is one of the young growers rewriting what German wine is allowed to be, farming this chalky ground with a low intervention hand