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Its aroma recalls a basket with exotic fruits
The ferments are pumped over during peak ferment and are then locked up for post maceration and tasted daily to monitor tannin development
such as lemon curd and lemon cheesecake whilst behind
high quality wine producer based in the picture postcard village of Hunawihr in the middle of vineyards on the Route des Vins
A very light color but with a strong character
Burklin-Wolf Forst Riesling 2023 Size::1 Bottle Its aroma recalls a basketPlenty of crisp pear and mirabelle fruit with a ton of flint on the nose. Imposing structure and very crisp acidity on the medium bodied palate. Needs a bit of time for all of this to completely integrate, but the substance is there and there's very good harmony at the finish. A blend of wines from the young vines in the Jesuitengarten and Pechstein vineyard sites. From biodynamically grown grapes. Screw cap.
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