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riper season that gave a more openly fruited
transparent old-vine fruit
adding depth to the equation
structured vintage producing traditional
and 'Aux Craz' comes from her steepest
Fiorenzo Nada, Barbaresco Montaribaldi, 2016 SO060226 Cantalapiedra riper season that gave aThe Nada family have been quietly turning out benchmark Barbaresco since their first bottling in the early 1980s, working from Cascina Rombone in the high, cool commune of Treiso. Montaribaldi is the exception: a cru in the commune of Barbaresco itself, a warmer, more open site than the Treiso slopes at home. It is their aromatic, elegant bottling, less muscular than the home vineyard at Rombone and all the more charming for it. 2016 was one of
