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Nose - Rose petals
"Contemporary Coonawarra at its finest
A great accompaniment to grilled fish and seasoned chips
The Mezcals are then blended to allow Espadín’s full spectrum of flavour to shine through
organic techniques and small-scale craft productions with a clear D
M. Chapoutier Condrieu ‘Coteau de Chery’ Blanc 2020 terrantez Nose - Rose petalsEye: pale yellow, green reflections, clear. Nose: floral (acacia, honeysuckle, lime), fruit (plum, pear), light smoky notes. Mouth: fresh attack, nice balance, mineral, saline notes, with a tense and aromatic finish. Sommeliers advice: Always with a spicy touch and a subtle note of cardamom, with a texture that is both dense and fine. The grape variety takes the supporting role and lets the granites of the soil define a rectilinear trajectory. Food
US$ 1749.50
US$ 275.00
US$ 4499.50
