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After working at Arianna Occhipinti and Passopisciaro
The wine was bottled in May 2025 in just 1
Their Cannubi bottling comes from one of the most legendary vineyards in the Langhe
It’s all about depth and quiet power: dark
and graphite accents alongside polished tannins
Benoit Ente, Puligny-Montrachet 1er Cru "Clos de la Truffiere", 2024 SFCOUNT010925 After working at Arianna OcchipintiThe tension specialist of Ente's two premier crus: Clos de la Truffiere sits high on the Puligny hillside on shallow, well drained limestone, with rows planted north south that stress the vines and drive minerality over flesh. Where his Folatieres is broad and powerful, Truffiere is all vertical energy taut, saline and cut from stone. Ente farms without chemical weedkillers and ages the wine patiently in mostly older oak to keep its precision intact.
