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Yet his food is much more than an homage to authentic Indian cuisine
It won a Michelin Gourmand Award last year
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Irish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts (Margaret M. Johnson) Central America Yet his food is muchEverybody loves a foolespecially made fluffy with ripe strawberries or tangy apple. From lemony puddings and marmalade slathered scones to fruit filled tarts and berry laden crumbles, these contemporary renditions of the traditional desserts of Ireland make perfect use of common staples such as oatmeal, fruit, dairy products, and, of course, whiskey. Steel Cut Oat Pudding is enhanced with orange zest, nutmeg, and plump golden raisins. A chocolate,
