(Vermouth) Noilly Prat International Baking gives readers an insider’s look

gives readers an insider’s look at Taiwanese cooking with almost 100 recipes for both home-style dishes and street food

With more and more of us discovering the delight of preparing and eating freshly harvested food

informative guide

” six easily identifiable (and memorizable

from the rise of the destination restaurant to matters of diet and weight

(Vermouth) Noilly Prat International Baking gives readers an insider’s lookIllus. with sepia photographs. 5. 75x4. 5", pictorial wrappers. Paris: Draeger, c. 1940's. A brief history of the famed French dry Vermouth company, Noilly Prat, in Marseilles. Recipes for making a Martini are included. A classy booklet in very good condition.