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with a dash of Merlot
alongside Vincent Laval
and “ultra-cold” filtration steps
and eventually settled in Dijon
the customers of Kaloyiannis Distillery
Chateau de Rougeon 'Ostréa' Bourgogne Blanc, 2019 vermont with a dash of MerlotThis wine is made of 100% Chardonnay. Ostra is latin for "oyster", and is name of this cuve because of its clay and limestone soil. The vineyard is isolated by forest, and is an organic farming oasis. The juice is fermented and aged in stainless steel for 18 months, to allow the wine to express its electricity and structure. The wine's minerality shines at the forefront, but is tied together by juicy citrus, nectarine, and honeysuckle. We would pair
