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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More (Bryan Ford) Confectionery Santa Cruz rum fix

SKU 93325372442
4.1
USD28.00 USD67.00

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USA
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Ships within 48 hours · Estimated delivery Sep 6 - Sep 11

Description

Santa Cruz rum fix

sorghum flour

Smithsonian Magazine

at home in an American kitchen

and even weeds

New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More (Bryan Ford) Confectionery Santa Cruz rum fixNew World Sourdough is your go to guide to baking delicious, inventive sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Instagram star Bryan Ford's (@artisanbryan) inviting, nontraditional approach to home baking. With less emphasis on perfecting crumb structure or obsessive temperature monitoring, Ford focuses on the tips and techniques he's developed in

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