Hugo Mathurin and Talloulah Dubourg founded Domaine de Cassiopée in 2020
this is perfect for cocktails or sipping neat
This is Barbera as it should be—simple
and structured for the long haul
Vinified with native yeasts and aged on lees in tank and barrel
Miani, Bianco, 2023 SO021624_Collet Hugo Mathurin and Talloulah DubourgFrom the man many consider Italy's greatest white winemaker, working out of a humble cellar in Friuli. Enzo Pontoni farms 15 hectares of steep, hilly vineyards in the Colli Orientali, on the region's classic ponca soils, a 60 to 80 million year old layering of marl and sandstone. He famously rarely leaves Friuli, tends every vine obsessively by hand, and makes microscopic quantities, well under 2,000 cases total across all his bottlings. The Bianco is