Pay in 4 interest-free payments of $37.50 Learn more
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
In Wild Sweetness
The Oriental “Show-You” Company made Chinese-American and Japanese-American products for cooking
and maligned cuisines is enriched by spirited sidebars
4 of which feature Absinthe
NOTE: This book is in Portuguese
(Massachusetts - Cape Cod) Handy, Amy L. What We Cook on Cape Cod. Lebanese In Wild SweetnessIllus. with drawings. Gray cloth. Revised Edition. Sandwich: Shawme Press, 1916. Inscribed & signed by the author's grandson, Edward O. Handy, Jr., on the title page. A lovely, early book of recipes from Cape Cod, including traditional recipes for Daniel Webster's clam chowder, lobster soup, Sali's Polish soup, great grandmother's red fish, scalloped scallops, macaroni and clams, oyster sandwiches, clam fritters, Delap Hill sausage, Nantucket corn
US$ 82.45
US$ 299.50
US$ 151.50
US$ 68.91
US$ 75.00
US$ 397.50
US$ 29.25
US$ 271.50
US$ 197.50
US$ 606.27
