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concentrated aftertaste
in an almost exotic and sassy way
There are plenty of tannins here along with fresh black currant fruits
spice box and graphite aromas and flavors
single-vineyard Pinot Noir sourced from a plot at the bottom of the slope
2016 | Château de Camensac | Haut-Médoc Billecart-Salmon concentrated aftertasteA prototypical Mdoc wine with very good depth and beautiful harmony. I love the long, moderately dry and savory finish that pulls your hand instinctively back to the glass. A blend of 50 per cent cabernet sauvignon and 50 per cent merlot. Drink or hold. 93 Pts James Suckling
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