Since this needlework spent time inside a frame for a long time
Made between 1908 and 1928
and to prevent further disintegration
the sewer of these pieces was a skilled artist as there is not a thread out of place and the hem features two sets of embroidery technique for extra flair
Considering this book is 108 years old it is in lovely condition
The Gourmet Cookbook by Gourmet Magazine - 1950 First Edition samuel chamberlain Since this needlework spent timeBon appetit is a wish that man take pleasure in his food, artistically, emotionally imaginatively. Earle R. MacAusland {HISTORY} With a reputation as one of the best food magazines ever published, Gourmet Magazine has been a household name since 1941 when the first issue appeared. Beloved for seventy years, the magazine's recipes, news stories, travel articles, restaurant highlights, and industry reviews inspired the kitchens of food lovers around the