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An Italian aperitivo created in 1885 by Annunziata Bournè
Gerbais farms biodynamically and bottles with conviction — no two cuvées feel quite the same
and a sweet & peppered finish
saline and also has hints of coffee and cocoa
Pure Sauvignon Blanc expression with citrus
Clivo Altura Chianti Classico 2024 campaign-feature An Italian aperitivo created inA young, exhilarating Chianti Classico from one of the most exciting new arrivals in Tuscany. Clivo Altura sits at 700 meters in one of the wildest, most forested corners of Chianti Classico, on schist limestone soils that look more like the Alps than the Tuscan hills. Everything is organically farmed and hand harvested, with fermentation in neutral oak. This is high altitude Sangiovese in its purest, most aromatic form: crunchy red fruit, wild herbs,
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