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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
a company co-founded by Lucy and Xavier
The oak is personally harvested from Forêt de Tronçais in Allier
It would also be very good with seared sole
It is plush in scale yet possessing lovely energy and structure
A combination of stainless steel and old barrel fermentation lends this wine its refreshing character
Marius Wines Matarius Mataro 2017 Brand_Amisfield a company co-founded by LucyThe grapes for Marius Wines Matarius Mataro 2017 are grown at the Paeroa vineyard at Willunga. The fruit is hand picked and fermented in small open fermenters. It is then gently basket pressed and transferred to French and American hogsheads where it undergoes malolactic fermintation. The wine is then matured for 21 months in oak before bottling. The Marius Vineyard is located on the south east side of McLaren Vale. All their fruit is hand picked
US$ 524.50
US$ 34.95
US$ 119.00
US$ 119.50
